Short Summary
MDH Shahi Paneer Masala 100 g — a rich and aromatic spice blend to prepare classic “Shahi Paneer” (Indian cheese curry) and other creamy North-Indian style dishes at home.
Key Features
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Authentic spice mix for North-Indian / Pakistani-style paneer curries (Shahi Paneer, Paneer Makhani, creamy gravies)
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Balanced blend of coriander, cumin, cardamom, cloves, cinnamon, nutmeg and more for deep aroma & flavour
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Suitable for vegetarian and halal cooking
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100 g pack — convenient size for home kitchens
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Trusted brand from India with wide popularity in Europe
Full Description
MDH Shahi Paneer Masala 100 g is a classic spice blend used to cook the beloved “Shahi Paneer” — a creamy, mildly spiced dish made with paneer (Indian cottage cheese), tomatoes, cream (or cashew paste), and a rich mix of Indian spices. This blend brings the traditional North-Indian royal-style curry taste into your kitchen with minimal effort.
Besides paneer, this masala works great in vegetable curries, creamy gravies, mixed veg + paneer dishes, or even in vegetarian “restaurant style” dishes. It’s an ideal choice for anyone seeking authentic flavour at home — whether for everyday cooking or special dinners.
Ingredients
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Coriander
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Red Chilli
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Salt (white salt)
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Dried Onion
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Cumin
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Dried Garlic
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Black Pepper
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Turmeric
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Cinnamon
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Dried Ginger
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Green Cardamom
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Cloves
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Nutmeg / Mace / Star Anise (whole / ground spices depending on batch)
⚠️ Allergen Advice: Product may contain mustard seeds or traces of mustard depending on batch & shared packing facilities.
Nutrition Information (per 100 g)
| Energy | 920 kJ / 220 kcal |
|---|---|
| Fat | 8.42 g |
| — of which saturates | 0 g |
| Carbohydrates | 26.2 g |
| — of which sugars | 0 g |
| Protein | 10 g |
| Salt | ~14 g |
(Values as per 100 g of dry spice mix — actual values in prepared dish will vary depending on recipe.)
How to Use
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Fry onions, ginger & garlic (optional) in oil / ghee.
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Add tomato puree (or fresh tomatoes), then stir in 1–2 teaspoons of MDH Shahi Paneer Masala per 250–300 g paneer or vegetables.
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Add cream / yogurt / cashew paste and simmer until gravy thickens.
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Add paneer cubes, cook for a few minutes, garnish with coriander and optionally cream.
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Serve hot with naan, roti or rice.
Net Quantity
100 g
Country of Origin
India
Importer / Distributor
Will be updated soon.







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